The ode to a warmth flavour. Milk chocolate bar 40% made with the finest cocoa beans from Colombia spiced with speculoos biscuit and ground ginger.
80g - Vegetarian
Chocolate origin: Colombia
Artwork: Hola Lou
Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Speculoos biscuit (wheat flour, candy sugar, vegetable oils (palm, canola, coconut), raw cane sugar, soya flour, invert sugar syrup, raising agent: sodium hydrogen carbonate, cinnamon, nutmeg), ground ginger, emulsifier: non-gmo soya lecithin, natural vanilla flavour. Cocoa solids 40% minimum. . Allergens: milk, soya, gluten. May contain traces of peanuts and nuts.
Certifications: Vegetarian, Free from artificial colours and flavours.
Challenging industry norms, Coco Chocolatier begin the making of their chocolate at origin before passionately transforming it in Edinburgh, Scotland. As a result, more wealth remains within developing economies.
